Mickey Mouse Soft Pretzels (make salty or sugar/cinnamon, or BOTH!)

You can cook along with Ms. Maria, or make watch how it's done and make your pretzels later.  Here's what you'll need.

Ingredients:

• 1 can of refrigerator crescent rolls
• 1 egg
• 2 teaspoons water
• For salty pretzels:  approx. 2 tablespoons coarse salt
• For sugar/cinnamon pretzels:  approx. 2 tablespoons sugar and 1/2 - 1 teaspoon cinnamon
• Approx. 1/8 cup flour

Materials:

• Parchment or waxed paper - we’ll use about 15"
• 1 pizza cutter (or knife, but the pizza cutter works best)
• 1 small bowl for mixing egg and water
• If making sugar/cinnamon pretzels:  a small bowl for mixing cinnamon and sugar, and a spoon
• 1 fork
• 1 small basting bruch to apply egg wash
• 1 large plate or cutting board
• 1 cookie sheet

Bake at 375 for approx. 13-15 minutes or until golden brown and looking just a little crispy. 
Remove from oven and let cool a few minutes before carefully taking off sheet.