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Zoom: Cook Together - Tomato Tart
Thursday, May 14, 2020, 11:00
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5-Ingredient Tomato Tart
Ingredients:
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One ready-to-roll-out refrigerated pie crust (make sure it’s not frozen when we start) (NOT the kind already in a pie pan)
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4-5 large, ripe tomatoes (we will cut into 1/2”slices as we prepare)
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Fresh basil leaves (leave on the plant, so children can pull them off)
- One 8-oz bag of shredded mozzarella cheese
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Olive oil
Salt & Pepper to tast
Equipment:
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A pie or tart pan (9” in diameter)
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Clean scissors (to cut up the basil leaves)
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Non-stick spray
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Knife to slice tomatoes