Fruity Parfait
INGREDIENTS:
Approx. 1/2 - 3/4 cup of yogurt (I used plain Greek yogurt)
Approx. 10-15 berries (I used raspberries and blackberries) OR cut-up fruit of your choice
Approx. 1/2 cup of granola

COOKING EQUIPMENT:
Clear drinking glass - about 6-8-oz. size - we'll make the parfait inside this, so don't make it too big or too tall
1-2 regular spoons - for scooping the yogurt and granola
Measuring cups: 1/2 cup